Enhance Tea Quality and Market Stability with Advanced Technology: A Strategic Management Approach
dc.contributor.author | Gunawardhana, RKKG | |
dc.contributor.author | Kathriarachchi, RPS | |
dc.date.accessioned | 2025-01-15T10:07:37Z | |
dc.date.available | 2025-01-15T10:07:37Z | |
dc.date.issued | 2024-09 | |
dc.identifier.uri | http://ir.kdu.ac.lk/handle/345/8008 | |
dc.language.iso | en | en_US |
dc.subject | Tea quality enhancement | en_US |
dc.subject | Market stability | en_US |
dc.subject | Predictive analytics | en_US |
dc.subject | Image processing | en_US |
dc.subject | Strategic management approach | en_US |
dc.title | Enhance Tea Quality and Market Stability with Advanced Technology: A Strategic Management Approach | en_US |
dc.type | Article Abstract | en_US |
dc.identifier.faculty | Faculty of Computing | en_US |
dc.identifier.journal | 17th International Research Conference ( September 26–27, 2024 ) | en_US |
dc.identifier.pgnos | 33 | en_US |
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