Browsing Basic and Applied Sciences by Subject "Antioxidant activity"
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Estimation of Phenolic Content, Flavonoid Content, and Antioxidant Activities of Selected Fruits in Sri Lanka
(2023-09)The aim of this study was to evaluate the Total Phenolic Content (TPC), Total Flavonoid Content (TFC), and in vitro antioxidant activity, of six underutilized fruits in Sri Lanka. The selected fruits are Elaeocarpus ...