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Comparative Study on Antioxidant Activity of Fruit Peels and Seeds of Pomegranate Cultivars Grown in Sri Lanka

dc.contributor.authorPunchipatabendi, TI
dc.contributor.authorWeerasooriya, MKB
dc.date.accessioned2021-10-07T08:08:52Z
dc.date.available2021-10-07T08:08:52Z
dc.date.issued2021
dc.identifier.urihttp://ir.kdu.ac.lk/handle/345/4808
dc.language.isoenen_US
dc.subjectPomegranateen_US
dc.subjectAntioxidant activityen_US
dc.subjectTotal phenolic contenten_US
dc.subjectTotal flavonoid contenten_US
dc.subjectDPPHen_US
dc.titleComparative Study on Antioxidant Activity of Fruit Peels and Seeds of Pomegranate Cultivars Grown in Sri Lankaen_US
dc.typeArticle Abstracten_US
dc.identifier.journalKDU-IRC 2021en_US
dc.identifier.pgnos29en_US


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