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Cytotoxic Effect of Peel and Pericarp of Sri Lankan Pomegranate Fruit “Delum” (Punica granatum L.) and Comparison of Different Extraction Methods
(2018)
Phytochemicals of fruits and vegetables have
anti-oxidant, anti-inflammatory and antiproliferative
properties. In Sri Lanka, parts of the
native Pomegranate tree, “Delum” (fruit, barks
and leaves) are used in ayurvedic ...