Browsing Basic & Applied Sciences by Subject "Carrots"
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Quality and Shelf Life of Minimally Processed Shredded Carrots in Modified Atmosphere Packaging
(2015)Modified atmosphere packaged Ready-to-eat shredded carrots (Daucus carota L., cv. Nantes) are an increasingly popular product, yet sales are restricted due to rapid deterioration during storage. Objective of this study was ...