Browsing Basic & Applied Sciences by Author "Gunawardane, CR"
Now showing items 1-1 of 1
-
Effect of Dehydration Methods on Chemical Properties and Antioxidants in Dehydrated Powdered Vegetables
Wijewardane, RMNA; Nawarathne, SB; Wikramasinghe, I; Gunawardane, CR; Thilakarathne, BMKS (2015)Vegetables possess essential dietary nutrients such as vitamins, minerals, fiber and essential antioxidants. Clinical research has revealed that consumption of vegetables and fruits are beneficial to age related diseases, ...