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Antioxidant and Anti-Inflammatory Potential of the Aqueous Extract of the Peel of a Sri Lankan Variety of Nephelium lappaceum Linn

Uduwela, UDHK; Deraniyagala, SA; Thiripuranathar, G (2018)
In vitro Antioxidant Activity and α- Amylase Inhibitory Activity of Methanolic Extract of Sri Lankan Marine Brown Algae Chnoospora minima (Hering 1841)

Gunathilaka, MDTL; Peiris, D; Ranasinghe, P; Samarakoon, KW; Elvitigala, DAS (2018)
In vitro Antioxidant, Anti-amylase, Anti-glycation Potentials and Mineral Elements of an Endangered Plant Syzygium caryophyllatum L. Alston (Sinhala: Heendan)

Wathsara, HPT; Godakumbura, PI; Weerathunga, HD; Ranasinghe, P (2018)

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