Browsing 2018 IRC Articles by Author "Jayarathna, MPK"
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Effect of Thermoduric Bacteria on Shelf-Life of Milk and Improvement of Pasteurization Process
Weerasinghe, WPCG; Hettiarachi, S; Jayarathna, MPK (2018)Pasteurization is a means of increasing the shelflife of milk. This study focused on identifying thermoduric bacteria that decrease the shelf-life of pasteurized milk and finding a solution to minimize their presence ...