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Evaluation of Physicochemical Properties of Starch from Two Modified Sri Lankan Rice Varieties to Be Used as Excipients in the Pharmaceutical Industry
(2020)
Abstracts: Starches are the main excipients
used in the formulation of solid oral dosage
forms and the majority of the excipients are
imported to Sri Lanka for the country’s
pharmaceutical manufacturing industry.
Therefore, ...
Gastroprotective Activity Of Vishnukarnthi Chewable Granular Dosage Form Formulated Using Evolvulus Alsinoides And Its Accelerated Stability Studies
(2020)
Abstract: This study investigates the in vitro
gastroprotective activity of Vishnukranthi
chewable granules formulated using dry
plant powder of Evolvulus alsinoides by
evaluating neutralizing capacity in artificial
gastric ...
Formulation development for a herbal cream incorporating the extracts of Curcuma zedoaria rhizome
(2020)
Abstract: Curcuma zedoaria is a perennial
herb which belongs to the family
Zingiberaceae. In traditional medicine, the
rhizome of Curcuma zedoaria is used to treat
various diseases including inflammatory
conditions. ...
Development of a herbal soap using selected medicinal plants and evaluation of its antimicrobial activity
(2020)
Abstract: Soaps are used as a modality for
topical application of medicinal plants used in
the treatment of skin infections. In herbal
soaps, natural bioactive constituents with a
variety of therapeutic activities ...