Browsing by Subject "Antioxidant potential"
Now showing items 1-2 of 2
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Assessing the Efficacy of Pumpkin Waste-mediated Zinc Oxide Nanoparticles in Enhancing Agro-waste Valorization through Antioxidant Activity Evaluation
(2023-09)The utilization of agro-waste to synthesize nanoparticles (NPs) has drawn significant fascination owing to its crucial role in promoting environmental sustainability. This study focused on utilizing agro-wastes of Suprema ... -
A Comparative Study on the Antioxidant Potentials of Hybrid and Generic Papayas Available in Jaffna, Sri Lanka
(2024-11)Generic papaya is a tropical plant abundant in Sri Lanka. Traditionally, it has been used therapeutically as it is a good source of polyphenols, carotenoids and an excellent source of vitamins that are powerful ...