Browsing by Author "Pillay, FASS"
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Antibacterial Activity of Different Fractions of Two Underutilized Fruit Crops in Sri Lanka: Tamarindus indica (Siyabala) and Cynometra cauliflora (Nam-Nam)
De Silva, S; Doranegoda, DMHSK; Pillay, FASS; Jayasooriya, RGPT; Samarakoon, KW; Kumari, KDKP (2023-09)Due to adverse effects exerted by currently applying synthetic food preservatives, there is a timely need of discovery of natural food preservatives. The present study was aimed to discover the antimicrobial potential ... -
Evaluation of the Loading Capacity and Releasing Efficiency of Graphene Oxide Based Nanocomposites Loaded with Natural Bioactive Compounds
Pillay, FASS; Weerasinghe, L; Kumari, KDKP (2022-09-29)Graphene-based nanocomposites have been recognized as effective drug delivery systems due to their unique properties such as two-dimensional structure, biocompatibility, easy surface modification, and high efficacy in ... -
Evaluation of Trypsin Inhibitory Activity in Polon mae Seeds; A Local Variety of Vigna unguiculata ssp Sesquipedalis
Doranegoda, DMHSK; Wickramaratne, YN; Peiris, SAADSD; Ampemohotti, AALT; Pillay, FASS; Kumari, KDKP (2022)The trypsin activity is involved in aetiology of certain diseases such as neurodegenerative disorders, cancers and cardiovascular diseases. Therefore, the discovery of natural trypsin inhibitors has been gain attention ... -
Screening of Antioxidant Capacity of Pouteria campechiana (Kaha laulu), Psidium guineense sw (Ambulpera) and Aegle marmelos (Beli) Fruits
Doranegoda, DMHSK; de Silva, S; Pillay, FASS; Jayasooriya, RGPT; Samarakoon, KW; Kumari, KDKP (2023-09)Antioxidants are important as therapeutic agents in preventing a wide range of human pathologies associated with oxidative stress. Due to certain drawbacks in synthetic antioxidants, the attention is focused on the ...